Our Macadamia Nuts are ideal for anyone looking to boost the nutritional content of other meals, or a healthy snack. They can be used in anything from sweet treats such as cakes and biscuits, or added to more savoury meals like salads and curries.
What's in it?
Raw, shelled macadamia nuts, and nothing more. Full of flavour, our high quality, shelled, unroasted and unsalted Macadamia Nuts are a delicious nut in its rawest and most nutritious form.
Where did they come from ?
Grown on our own farm in the fertile, red soils of Zimbabwe’s Eastern Highlands. Naturally rich and creamy, these premium nuts are perfect for roasting, baking, or enjoying raw. Carefully harvested and processed to preserve their freshness, they are an ideal choice for both commercial and culinary use.
Directions
Great in porridge and granola or eaten as a snack.
WARNING: Nuts may be a choking hazard for small children.
